Peanut Butter Toast 3 Ways | Healthy Vegan Breakfast Ideas

Looking for healthy vegan breakfast ideas? Start your day off strong with these peanut butter toast recipes!

If you find yourself struggling to get excited about breakfast, you might be after something new to switch things up. Rather than skipping the most important meal of the day, we’re sharing 3 tasty peanut butter toast recipes – well worth getting up for!

These recipes call for a generous serving of All-Natural Peanut Butter, which is an excellent source of plant protein and fibre. Not only will this support muscle growth and maintenance, it’ll help you feel fuller for longer – and in turn – keep mid-morning hunger pangs at bay. Not forgetting, our All-Natural Peanut Butter is made from pure roasted peanuts, and is completely free from added salt, sugar, palm oil and preservatives.  

1. Chia Jam Toast Recipe

Ingredients

• 200g of strawberries 
• 2tbsp Organic Chia Seeds 
• 1tbsp Sugar-Free Maple Syrup
• All-Natural Peanut Butter
• Bread

Method

1. Place the strawberries in a bowl and mash roughly with a fork.  
2. Add Organic Chia Seeds and Sugar-Free Maple Syrup into the bowl and stir. 
3. Add additional chia seeds depending on your desired thickness of jam. 

2. Caramelised Apple Toast Recipe 

Ingredients

• 2 medium apples (peeled, cored & sliced) 
• 1tbsp Sugar-Free Maple Syrup
• All-Natural Peanut Butter
• ½ tsp cinnamon  
• 100ml of water 
• Bread

Method

1. Place apples and water into a pot, and cook on a medium heat. Add the Sugar-Free Maple Syrup and cinnamon, stirring occasionally until semi–soft.  
2. Once the apples are semi–soft, remove from the hob and set aside to cool.  

3. Peanut Butter & Banana Toast Recipe

Ingredients

• Bread
• Banana
• Cinnamon
• All-Natural Peanut Butter

Method

1. Toast the bread and slice banana
2. Spread the toast with a generous serving of peanut butter, then top with banana slices and dust with cinnamon. Enjoy!