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The Vegan Sweeteners Collection | FlavDrops & Sugar-Free Syrups

The Vegan Sweeteners Collection | FlavDrops & Sugar-Free Syrups
Arabella Ogilvie
Writer and expert4 years ago
View Arabella Ogilvie's profile
The quickest, easiest and healthiest way to sweeten up your food.

We are excited to share with you our sweetest launch yet - our range of vegan syrups and flavourings.

With 5x FlavDrops™ and 2x Sugar-Free Syrups flavours to choose from, you are guaranteed to find the one for you. These flavourings are all contain zero sugar or fat making them one of the best healthy sweeteners you can use whilst working towards your fitness goals.

With this range, we aim to make it easy to transform your breakfasts, desserts and smoothies without needing to add expensive or unhealthy ingredients.

So let's find out exactly what the FlavDrops™and Sugar-Free Syrups are - introducing your new cupboard essentials.

1. Sugar-Free Syrup

Sugar-Free Syrups

The Sugar-Free Syrups are naturally-flavoured sweeteners that are perfect for drizzling on vegan ice-cream, pancakes and porridge. What makes these so incredible is that you can enjoy extra sweet toppings without worrying about the extra calories - these syrups contain zero sugar or fat!

If you are working on your fitness or looking for a healthier dessert choice, then stash one of these in your cupboard for you to grab when need - guilt-free! You can satisfy those sweet cravings and still stay on track to smash your fitness goals.

Oh and they're also excellent vegan sweetener alternatives to honey. Try adding them to your fruit and veggie smoothies to sweeten them.

We have designed these syrups in a mess-free, squeezy bottle because we know no one wants to have to clear up a sticky mess when cooking.

The Sugar-Free Syrups are available in Maple and Butterscotch flavours.

Shop the Sugar-Free Syrups.

2. FlavDrops™

FlavDrops

Sometimes you want to add a little extra flavour to your drinks or baking. Our FlavDrops™ are delicious and versatile natural flavouring systems that are perfect for enhancing your smoothies and baking without any added calories.

Fancy some Toffee in your porridge? How about some Strawberry in your dairy-free yoghurt? Or maybe some Vanilla in your coffee?

With 5 different options to choose from and all incredibly versatile, you can choose your flavour, and your way. This is perfect if you get bored of the same flavoured shake each day and want to change it up easily.

Like our Sugar-Free Syrups, we wanted to make sure you could satisfy your sweet tooth without unnecessary sugar, fat, or calories.

All of our FlavDrops™ are sugar-free and fat-free so perfect for supporting weight loss or if you just want to cut down on how much sugar you have every day.

This carefully-designed droplet system makes it really easy to control how much you want to add to your porridge, drinks or baking.

Choose from 5 different delicious flavours - Chocolate, White Chocolate, Toffee, Strawberry, and Vanilla.

Shop the FlavDrops™.

4 Ways to Use FlavDrops™

1. In coffee

Flavoured coffees are one of the easiest ways to quickly rack up calories and refined sugar. These FlavDrops™ however mean you can make a caramel mocha without adding an extra calories, sugar or fat BUT still get the delicious sweet taste.

Don't be fooled by the little bottle size, only a few drops will pack a powerful flavour, plus it means you can carry these flavour droplets with you in your work or gym bag - ready to use whenever you need.

Try this recipe:

Ingredients

  • 1 tsp. instant coffee
  • 150ml boiling water
  • 3-4 drops FlavDrops™(Vanilla)

Method

  1. Make the coffee by mixing the instant coffee granules and boiling water, stirring till the coffee has dissolved.
  2. Add your FlavDrops™, stir well and enjoy!

2. In a shake

Ingredients

  • 1 scoop Vegan Protein Blend (Unflavoured)
  • 350ml plant milk (e.g. Soy milk)
  • 3-4 drops FlavDrops™ (Toffee)

Method

  1. Mix up your protein shake by adding the vegan protein and soy milk to a shaker and shaking well.
  2. Add a few drops of your FlavDrops™ and shake again. That's it!
chocolate vegan protein shake

3. In pancakes

Ingredients

  • 125g cup flour
  • 2 tbsp. organic sugar
  • 1 tbsp. baking powder
  • ½ tsp. salt
  • 240ml plant milk
  • 1 tbsp. apple cider vinegar
  • 3-4 drops FlavDrops™ (Chocolate)
  • Sugar-Free Syrup (Maple)
  • Blueberries

Method

  1. To make the pancake batter, mix together the flour, sugar, baking powder and salt.
  2. In a separate container, mix the liquid ingredients - the plant milk, apple cider vinegar and FlavDrops™.
  3. Add the liquid ingredients to the dry and mix well until smooth.
  4. Ladle the pancake mixture into a non-stick pan on a medium heat. Wait for the top of the pancake to bubble before flipping.
  5. Repeat until all of your pancake mixture has been used.
  6. Stack and top with the Sugar-Free Syrup and blueberries.
Syrup on pancakes

4. In porridge

We know the Myvegan community LOVE a porridge bowl in the morning (or even as a dessert!).

Sometimes, the same breakfast can get a bit monotonous so having a few flavours of FlavDrops™ in your cupboard is a quick and healthy solution to this. Change up the flavours each day to suit your preference.

Any of our FlavDrops™ flavours would work well in porridge - from fruity Strawberry to a classic Toffee.

FlavDrops™ work just as well for overnight oat recipes too, so that’s breakfast sorted for any day.

Try this recipe:

Ingredients

  • 50g oats
  • 350ml plant milk (e.g. oat milk)
  • 3-4 drops FlavDrops™ (Strawberry)
  • Blueberries

Method

  1. Make your porridge by heating the oats and plant milk in a saucepan on the hob, or in a bowl in the microwave.
  2. Add your FlavDrops™, stir well, and then top with blueberries.

Summary

From a Sunday morning stack of pancakes, to some delightful vegan baking — our Sugar-Free Syrup and FlavDrops™ are the sweet cupboard essentials you were missing. You are going to wonder how you got by without using these every day. The vegan sweeteners collection is the perfect way to level-up your drinks, bakes, porridge and desserts without any extra sugar, fat or calories.

Just choose your flavour and your way to use them - it's all up to your personal preference.

Arabella Ogilvie
Writer and expert
View Arabella Ogilvie's profile

Arabella has a Bachelor of Science degree in Physiology from the University of Glasgow where she covered health topics ranging from the physiological effects of exercise and nutrition, to psychology and neuroscience.

She has a lifelong interest in sport and fitness, including running, swimming, hockey, and especially rowing. At university, Arabella was a keen rower and competed in the first boat at events such as the prestigious Henley Women’s Regatta, The Scottish Boat Race, and British University Championships, and won Novice Rower of the year in her first year.

In her spare time, Arabella loves to train in the gym and practice yoga and meditation. She is passionate about the natural world and will take any opportunity to be outdoors.

Find out more about Arabella’s experience here.

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