The Ultimate Vegan Pancake Day Shopping List

Pancake Day is just around the corner and we’ve got all the plant-based essentials you need to celebrate! From high-protein batter ingredients to guilt-free toppings and sauces – it’s never been easier to create your perfect, vegan-friendly stack.

Not sure which ingredients to choose? Here’s some inspiration to help you decide…

Vegan Pancake Batter Ingredients

1. Vegan Protein Blend

Containing 22g of protein and only 110 calories per serving, adding a scoop of Vegan Protein Blend to your pancake batter is a sweet and simple way to support your health and fitness goals. As well as providing excellent nutritionals, this best-selling blend comes in 10 tasty flavours, so you‘re guaranteed to find a taste you’ll love!

2. Soy Protein Isolate

Another great way to boost your pancakes is with a scoop of Soy Protein Isolate. This delicious blend delivers an impressive 27g of protein per serving, and is low-fat and low-sugar, making it the perfect vegan pancake ingredient. Available in 6 great-tasting flavours – you’ll have the flexibility to indulge as you wish – but without adding any unwanted calories.

3. Sweet Potato Powder

When you need an excuse to eat pancakes for lunch and dinner, why not make them savoury with a helping of Sweet Potato Powder? Naturally nutrient-rich, our Sweet Potato Powder is high in fibre and a convenient low glycemic index carb source – making it a great addition to a balanced vegan diet.

4. FlavDrops

Our FlavDrops will prove that cutting fat and sugar from your diet doesn’t mean your pancakes have to be bland and boring. Available in vanilla, chocolate, strawberry and white chocolate – you can naturally sweeten and flavour your pancakes as you wish, but without taking on extra calories.

5. Cacao Powder

For the ultimate pancake experience, add Organic Cacao Powder to your batter to create a deep chocolatey flavour. As well as satisfying your chocolate cravings, cacao powder provides an abundance of health benefits too. It’s a natural source of all three macronutrients (protein, carbs and fat) – plus essential minerals, such as: potassium, magnesium, iron, copper and manganese. What’s not to love?

6. Protein Pancake Mix

Our new and improved Protein Pancake Mix is the answer to achieving light, fluffy and golden American-style pancakes. Not only does this ready-to-mix formula take the hassle out of perfecting your vegan-friendly stack, it delivers great taste and excellent nutritionals too! Available in Maple Syrup, Golden Syrup, Vanilla and Unflavoured – each serving contains 10g of protein and only 156 calories. A super easy and tasty way to support your fitness goals!

Vegan Pancake Toppings

Healthy Vegan Pancakes

1. Cacao Nibs

Substitute artificial chocolate for the real deal, by sprinkling a handful of Organic Cacao Nibs over your pancakes. Cacao Nibs are perfect if you love a rich taste and crunchy texture, but also want to benefit from a range of key nutrients – including fibre and plant-based protein.

2. Organic Cacao Butter Buttons

Melt Organic Cacao Butter Buttons in the microwave for 30 seconds, to create your very own vegan chocolate spread. In addition to making your pancakes far more exciting – cacao liquor buttons contain absolutely no unnecessary sugars, and provide an excellent source of protein, fibre and essential minerals.

3. Organic Chia Seeds

Top your pancakes with Organic Chia Seeds for a delicious crunch! Chia seeds have a mild and nutty flavour, which pairs nicely with both sweet and savoury pancakes. And the best part? These tiny seeds pack a powerful nutritional punch, as they’re a great source of fibre, protein, omega-3-6-9 fatty acids, and essential minerals.

Vegan Pancake Sauces

Vegan Pumpkin Pancakes

1. Sugar-Free Syrups

Sweet but certainly not sugary, our Sugar-Free Syrups make the ultimate guilt-free addition to pancakes. Available in 2 mouth-watering flavours, Maple and Butterscotch, they’re the perfect solution if you’re looking to cut down on your sugar intake and work towards your health goals, as they contain zero sugar or fat.

2. All-Natural Peanut Butter

Completely transform your pancakes with our All-Natural Peanut Butter, a great tasting and natural source of monounsaturated fats, protein and carbohydrates. Whether you go for crunchy or smooth – peanut butter is sure to make your pancakes extra filling and satisfying… just how they should be.

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Recipes

Plant-Based Pumpkin Protein Pancakes

A big stack of healthy pancakes makes for the ultimate weekend brunch!

2020-07-08 18:51:03 • By Arabella Ogilvie

Jenessa Hung

Writer and expert

Jenessa graduated with a degree in Fashion Marketing & Branding from Nottingham Trent University, where she conducted a year-long research study on the evolution of health and wellness. She's followed a plant-based diet for several years, and believes in making healthy and sustainable lifestyles approachable and accessible for all - no matter one's background or budget. In Jenessa's spare time, you'll catch her enjoying the odd spot of yoga, getting creative in the kitchen, and trying out the latest plant-based launches.